The Stacks

Make Me a Sammich

Food and drink board. Share favorite recipes, adult beverages, and tailgating tips.

Threads 1 to 30 of 306
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  1. 2,033

    What did you have for dinner last night?

    Grilled chiken breast, small baked potato and a salad. Washed down with a cold beer.

    jdmt37‎, March 8th, 2012 10:26 AM
    41 Pages
    1 2 3 4 5 6 7 41
    Today - 12:15 PM
  2. 164

    FOOD ****


    SoonerBeerSnob‎, March 13th, 2013 04:52 PM
    4 Pages
    1 2 3 4
    Today - 11:37 AM
  3. 23


    i dont know if you okies have this sammich place up in your fair berg but if you ever have the chance to grab a sammich at one of these - DO NOT miss the opportunity they are greatness

    Sooner JK‎, April 18th, 2014 12:06 PM
    Yesterday - 05:54 PM
  4. 32


    Atomic Buffalo Turds: I might have to make some of these beauty's this week.... Atomic Buffalo Turds

    SoonerArtillery‎, March 23rd, 2014 11:15 AM
    Yesterday - 05:50 PM
  5. 42

    Smoking a Kobe Brisket on the BGE today.

    I'll post some pics and let you all know how it turns out. First time I've done a premium beef brisket.

    Yasiel Puig‎, July 3rd, 2013 12:52 PM
    Yesterday - 09:46 AM
  6. 230

    Recruitment My healthy lunch today is/was...

    I have been eating very well for the last 2 weeks and I plan on continuing to do so from now until get down to a decently healthy weight. Today's Menu: Large Curd Cottage Cheese A Chicken Breast(giggity) A peach Gonna be tasty! I really do enjoy being able to wipe my ass properly and...

    metes‎, July 17th, 2013 10:51 AM
    5 Pages
    1 2 3 4 5
    April 18th, 2014 - 02:57 PM
  7. 33

    Having dinner with my congressman this evening

    Rep. McNerney.

    nocalsooner‎, April 15th, 2014 07:35 PM
    April 17th, 2014 - 09:46 PM
  8. 44

    Taqueria San Felipe

    Hefner and Western. It's amazing. Had the carne asada, pastor, barbacoa, and lingua. They make their own tortillas. Only take cash. Great salsa verde. Amazing cheap authentic Mexican food in OKC.

    ocugolf‎, April 11th, 2014 12:01 AM
    April 16th, 2014 - 07:26 PM
  9. 11

    Deep Deuce Grill.

    Great little spot. I had the Turkey Burger which was yummo! We had these stuffed green chilies for an appetizer. Fannnnnntastic. Chp had a Po Boy and he said it was just meh. Sent from my iPhone using Tapatalk

    wendyaveli‎, April 13th, 2014 05:53 PM
    April 15th, 2014 - 09:51 AM
  10. 23

    The Ruth's Chris / Flips controversy.

    According to The Twitters, Flip has lost it's lease and will be closing in 90ish days, and Ruth's Chris is at least partially responsible. Anyone know anything else? Seems odd. Flip's Wine Bar & Trattoria's owners were informed March 24 that their lease would not be renewed, according to...

    McRib‎, March 29th, 2014 01:47 PM
    April 14th, 2014 - 09:42 AM
  11. 222

    What's for Breakfast?

    I eat the same breakfast probably 6 days a week and have yet to get tired of it. It's a mix of shredded wheat, uncle sam, grape nuts, and an ass load of fruit. Today had banana, raisins, strawberrys, blueberrys, raspberrys, and blackberrys. Cereal porn:

    smot poker‎, January 19th, 2013 10:29 AM
    5 Pages
    1 2 3 4 5
    April 14th, 2014 - 02:41 AM
  12. 169

    It's grilling season again!

    Lets get some recipes, pics of your own creations, and ideas goin on up in here!

    SoonerBeerSnob‎, April 2nd, 2013 11:52 AM
    4 Pages
    1 2 3 4
    April 12th, 2014 - 05:52 PM
  13. 7

    Television Perfect Bacon Bowl

    How many of you have purchased one of these?

    mgsooner‎, April 7th, 2014 12:35 PM
    April 11th, 2014 - 11:09 AM
  14. 11

    Bacon shortage looming?

    Don't shoot me, I'm only the messenger

    ThievingMagpie‎, April 9th, 2014 08:07 AM
    April 9th, 2014 - 11:15 PM
  15. 81

    Best commercial BBQ sauce

    i dont think there's really any discussion is there Head Country ftw

    Sooner JK‎, January 16th, 2014 11:06 AM
    2 Pages
    1 2
    April 9th, 2014 - 05:50 PM
  16. 33

    Bricktown Brewery

    Just heard they're opening a location in Owasso, how good is their food? And what's the atmosphere like? More like a bar that has food, or a restaurant that has a bar?

    huntinsooner‎, March 6th, 2014 12:49 PM
    April 9th, 2014 - 11:54 AM
  17. 163

    Best Restaurant in OKC

    Give me your favorite restaurant in OKC and what you like to order.

    ocugolf‎, January 5th, 2014 10:01 AM
    4 Pages
    1 2 3 4
    April 8th, 2014 - 11:01 PM
  18. 42

    Poll Poll Cilantro: love it or hate it?

    The guac thread made me remember the recent revelation regarding "cilantro aversion". Seems like we are genetically predisposed to either liking cilantro, or really despising it. Which are you?

    Morningwood‎, April 1st, 2014 02:59 PM
    April 6th, 2014 - 03:42 PM
  19. 39

    H & 8th Night Market

    We hit up the festival for the first time after the Thunder game tonight. It was pretty cool. It's held the last Friday of every month from March through October on the corner in Hudson and 8th. There were about 15 food trucks with food ranging from onion burgers to ramon pizzas. If you haven't...

    Julz‎, March 29th, 2014 12:53 AM
    April 6th, 2014 - 01:39 PM
  20. 48

    My wife made me the best burger I have ever had last night.

    She took a baking sheet with a decent lip and spread out our regular burger mix all on the bottom like a brownie. Maybe a 1/8 in thick. Our burgers have salt, pepper, garlic powder, fresh minced onion and dried onion. 20 mins on 350 in the oven. We pulled it and drained the fat put some...

    metes‎, March 16th, 2014 05:04 PM
    April 4th, 2014 - 05:14 PM
  21. 5

    Red face Cooking made simple!

    Thermal cookers have really changed the face of cooking, especially in Kerala. They not only help you to save time, but also assist you by consuming very less energy in the process of cooking. A dish, that normally requires 20 – 30 minutes for cooking, can be cooked in 10 – 15 minutes – yes,...

    WilliamJoseph‎, April 4th, 2014 06:38 AM
    April 4th, 2014 - 08:06 AM
  22. 18

    OMG Asian Fusion Grill

    I-240 Service Rd near Penn. It's pretty good. I had an Asian gyro, with Korean beef, Asian slaw, fried scallions, and sauce. It was tasty.

    beelzeBob‎, March 31st, 2014 03:22 PM
    April 2nd, 2014 - 04:20 PM
  23. 45

    Which cut?

    Which cut of steak do you like? I've always been a straight rib eye or straight t-bone guy. But lately I've been playing with the strip bc it has less fat and is smaller and well, Im bout to start cutting for the lake. Idk why but I've been getting some really good flavor from the strip. More...

    ChpThril‎, March 24th, 2014 12:00 AM
    April 1st, 2014 - 10:40 PM
  24. 35


    I made SoonerSchoonerDriver's guac recipe this afternoon & it's deeeeelish!! 3 ripe avocados 2 diced roma tomatoes or 1/2 large diced normal tomato 2 minced garlic cloves 3 finger pinches of chopped cilantro 1/4 of a chopped white onion. 1/2 minced and seeded jalapeño. 1 big size lime...

    McRib‎, March 30th, 2014 06:49 PM
    April 1st, 2014 - 03:06 PM
  25. 34

    Breakfast Tacos

    This is what I love about South Texas. Sent from my iPhone using Tapatalk

    wendyaveli‎, February 28th, 2014 09:41 AM
    April 1st, 2014 - 08:37 AM
  26. 65

    favorite childhood dish?

    this was inspired by the dinner I made tonight. what was your favorite dish your momma, dad, aunt, uncle, grandma, grandpa, legal guardian or whomever cooked for you? mom made this "meat cupcake" dish that we loved for some reason. top it off with some guac, pico, or sour cream....

    wendyaveli‎, March 24th, 2014 07:08 PM
    2 Pages
    1 2
    March 31st, 2014 - 02:09 PM
  27. 31

    Taco Bell Breakfast Menu

    Anyone try this shit today?

    ArbySooner‎, March 27th, 2014 09:35 AM
    March 28th, 2014 - 05:43 PM
  28. 8

    So I made some ice cream tonight...

    3/4 of a box of Golden Grahams 4 cups milk will reduce below a cup. 2 cups heavy cream 4 Egg Yolks 1/3 cup sugar Pinch Salt I made three filter rounds of Golden Grahams. Using the same milk and then straining the cereal out. Now I just includes the mix in with a standard recipe for...

    metes‎, March 25th, 2014 12:31 AM
    March 27th, 2014 - 10:52 AM
  29. 8

    Never buy beer again...make you own

    After 18 batches and about almost 900 bottles of beer, I'm averaging about $1.50 per beer with equipment, bottles, etc. You can make what you like for about $50/batch and you don't really even need fancy equipment. Find a beer you like, look up a clone recipe online, and make it better by adding...

    Budaboff‎, March 17th, 2014 07:41 AM
    March 24th, 2014 - 02:39 PM
  30. 18

    Homemade BBQ Sauce (Neely's BBQ Sauce)

    Not sure how many people enjoy homemade BBQ, but if you are one that does, try this. It is excellent. I found it on the food network, so it isn't my recipe at all. 2 cups Ketchup 1 cup Water 1/2 cup Apple Cider Vinegar 5 tablespoons light brown sugar 5 tablespoons sugar 1/2 tablespoon...

    OU_Sooners75‎, March 11th, 2014 01:44 PM
    March 23rd, 2014 - 02:38 AM

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